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Pressure steam cookers
305 GTP
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305 GTP
Gentle, healthy cooking: Pressure steam cooker with 1 cooking chamber for 3 x 1/1 GN pans (up to 65 mm depth) or 2 x 1/1 GN pans (up to 100 mm depth) or 1 x 1/1 GN pan (up tp 200 mm depth)
Description
Compact bench model with incorporated steam generator
- for up to 650 portions/h
- 1 cooking chamber for 3 x 1/1 GN pans each up to depth of max. 65 mm, 2 x 1/1 GN pans each up to depth of max. 100 mm, 1 x 1/1 GN pan up to depth of max. 200 mm
- 3 pressure levels
- pressureless: 50° - 99°C
- 0.5 bar: appr. 110°C
- 1 bar: appr. 120°C
- Digital display for chamber pressure and temperature
- Remaining time indication
- Multi-Setting
- Total loading can be reduced
- Failure indication
- Automatic defrost facility
- Steam extractor in combination with incorporated condenser
- Automatic booster drain facility after work end
- Automatic self-cleaning programme of steam extractor after work end
- Electronics prepared for use of core temperature probe
- Contacts for connection to capacity optimisation device
- HCPC system: HACCP data memory and connection via cable
- (no GN pans included)
More information about the pressure steam cookers
Variants
| Order number | Description |
|---|---|
| 305GTP |
Pressure steam cooker 305 GTP |
Product features
- High grade stainless steel cooking chamber
- Simple to use control system for atmospheric (pressure less), half (0.5 bar) and full (1.0 bar) power pressure-cooking
- Easy to clean cooking chamber
- Cooking with dry steam ensures vegetables have exceptional colour and appearance
- Rapid cooking cycles, typically between 1 and 3 minutes
- Cooking by demand eliminates food wastage
- The cooking process produces a high quality product retaining the entire natural vitamins and minerals
- Quick start up
- Thermally insulated steam generator and cooking chamber reduces heat loss and reduces energy consumption
- Automatic pre-heat
- The appliance automatically senses the initial cooking chamber temperature to ensure the product is ready for cooking
- The door design ensures the cooking chamber can not be accessed during the cooking cycle
- An optional stand is available with storage for gasto norm pans and routing for the water, electrical and drain services
Technical data
| Height | 950 mm |
| Width | 600 mm |
| Depth | 700 mm |
| Total loading - Standard | 27.2 kW | 38.7 A or 18.2 kW | 25.8 A |
| Supply capacity GN pans | 1/1 GN - up to 200 mm |
From 3° dH, we recommend an installation of a demineralisation HYDROLINE STEAM CD to prevent the pressure steam cooker against lime scale.
Accessories
| Order number | Description |
|---|---|
| ML109245 |
Cooker stand with floor plate and 4 inserts for 4 Gastronorm pans |
| 00-740650-1 |
Installation set for core temperature measuring incl. core temperature probe |
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