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HOBART
Combi steamers - CHEF'S COMBI

CHEF‘S COMBI 101

CHEF‘S COMBI 101

Capacity: 10 x 1/1 GN
Number of meals per day: 80 - 150
Maximum total load: 50 kg

Description

  • CHEF’SCOMBI 10 GN electrical or gas heated
  • 10 x 1/1 GN (space between 2 level 67 mm)
  • Different modes:
    – Convection: from 30 to 300°C
    – Steam: from 30 to 100°C
    – Hot Steam: from 101°C to 130°C
    – Mixt: from 30 to 300°
  • Capacitive 10”-HD-Touchscreen usable with gloves
  • Maximum cooking temperature 300 °C
  • Even energy distribution in the cooking cabinet by means of a controlled air distribution system with reversing fan wheel
  • Automatic cleaning and care system, independen of water pressure, for the cooking cabinet and steam generator
  • Connectivity via Ethernet for a stable and secure connection. Ethernet interface
  • Integrated USB interface for local data exchange.
  • Incl. Core temperature probe with three measuring points
  • Integrated retractable hand shower and switchable spray/jet function.
  • Maximum level height not higher than 1.6 m when using an appropriate stand

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Variants

Order number Description
HICS101E

Convection steamer CHEF'S COMBI, electrically heated

HICS101G

Convection steamer CHEF'S COMBI, gas heated

Product features

  • All-in-one multifunctional cooking equipment: convection, steam cooking, roasting, grilling, baking, air frying, poaching, simmering, low temperature cooking, defrosting, regeneration, holding
  • Advanced cooking technologies for premium cooking results. with powerful heating elements, lambda sensor-controlled climate regulation, high-performance dehumidification, controlled even heat distribution and humidifying function
  • COMBI OS: Innovative operating concept, based on smart phone operation, with a high-performance processor working in the background. This makes operation intuitive and very responsive.If desired, the user interface can be easily adapted to personal requirements
  • COMBI CLIMATE CONTROL: The heat is distributed evenly and, if required, powerfully in the cooking cabinet, ensuring the best cooking results even when fully loaded. Fresh steam is supplied by the steam generator. The high-performance dehumidification secures the desired crispiness
  • AUTO CLIMATE supports the user during manual cooking if required. AutoClimate sets the appropriate cooking climate depending on the cabinet temperature set
  • COMBI GUIDE is the simple cooking assistant for reproducible cooking results, no matter who is at the helm. The user specifies how the food has to be cooked and COMBI GUIDE automatically sets the ideal cooking climate. The load detection makes the appropriate adjustments. If necessary, the user can intervene at any time
  • MENU MIX monitors every level to the second. Simply load, set the timer and the CHEF'S COMBI will let you know when the food is ready. If desired, MENU MIX can show which dishes go together. And of course, mixed loads can also be planned and saved accordingly
  • COMBI CARE: Automatic cleaning system with soiling detection and cleaning programs that can be ideally adapted to the degree of soiling. Usage of solid Cleaner-Tabs and easy to use Care-Sticks

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Technical data

Flow pressure 1.5 - 6 bar
Recommended water hardness 3 to 11°dH*
Conductivity ≥ 50 μS/cm
Total loading electro - standard (boiler) 18.2 kW | 29.0 A
Total loading gas - standard (boiler) 0.5 kW | 3 A
Noise level < 70 dB (A)

* From 11°dH, we recommend an installation of a demineralisation HYDROLINE STEAM CD to prevent the convection steamer against lime scale. The installation must be performed according to EN61770/EN1717. The back flow prevention type CA is part of the optional installation kit.

Accessories

Order number Description
OPIC6&1PI

Reverse door (hinges on the left) - to be placed with order / not retrofittable

ACIC6&2KI

European installation kit (without power cable)

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