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HOBART

HOBART receives the STAR AWARD 2017 for its new efficiency concept


  • The efficiency concept of the HOBART flight-type dishwasher has a huge savings potential 
  • The reduced volume of exhaust air makes a separate exhaust hood redundant
  • Renowned award: End customer voting with more than 4,000 participants

Hamburg/Offenburg – The new efficiency concept of the enhanced flight-type dishwasher by HOBART won the silver STAR AWARD 2017 in the category Innovation. The unique approach convinced the readers of the hotel trade journal "Top Hotel": The second time in a row after 2016, they awarded HOBART the prestigious prize.

Every year on the occasion of the German catering trade show INTERNORGA, "Top Hotel" awards the best products for the hotel trade. The efficiency concept of the HOBART flight-type dishwasher convinced the jury with its excellent economic efficiency. The optimised cleaning, exhaust air, and drying management causes a significant reduction of operating costs and prevention of energy losses. The resulting reduction of the exhaust air volume makes the direct connection to an exhaust hood installed in the scullery redundant.

Manfred Kohler, Director Warewash Sales (Germany-Austria-Switzerland), is delighted about the award. "Obviously, we are very proud and happy to receive the STAR AWARD again this year. It is always a great feeling to be rewarded for your work. And it confirms our vision to continue making our dishwasher more economical and more efficient."

In the hotel trade, the STAR AWARD is considered a meaningful prize. More than 100 companies from the sectors Food, Non-Food and Services submit applications for their products to compete in one of the 14 categories (Design, Services, Efficiency, Food & Beverage, Flexibility, Food Concept, Innovation, Non-Food, Online, Technology, Usability, Sales Promotion, Wellness, Economic Efficiency). Three products only reach the final stage. In total, more than 4,000 persons cast their votes.

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